Baking stone L

Pizza, spelled bread, focaccia or a delicious apple pie: with the Baking stone L you can start your own bakery at home. Place the stone on the grid of your Big Green Egg and you get bread with a crispy crust and pizzas with a crispy bottom.

€ 103,00 VAT included

XLarge: 53cm
Large: 35 cm
Medium, Minimax and Small: 30 cm

Pizza, spelled bread, focaccia or a delicious apple pie: with the Baking Stone L you can start your own bakery at home. Place the stone on the grid of your Big Green Egg and you get bread with a crispy crust and pizzas with a crispy bottom.

Get more out of your Big Green Egg with our range of accessories. What are your wishes? Which products are on your wishlist? Discover which accessories suit your model, how to get the best out of the ingredients and how to increase the possibilities of your EGG.

The Baking Stone is one of the favorite accessories among EGGers. Place the pizza stone directly on the grid (in combination with the conveggtor) when you light your EGG so that it gradually heats up. Because the Baking Stone retains heat well, you can easily keep pizzas and cookies warm before serving (although there is a good chance that they will run out in no time).

There are plenty of options to complete your Big Green Egg and WWOO outdoor kitchen: a sink, wooden storage boxes, wooden cutting boards… the choice is yours! 

 

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    You can quickly and easily heat sauces, marinade or melted butter in the Cast Iron Sauce Pot with basting brush on the grid of your Big Green Egg.

    € 45,50 VAT included

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  • Socks eggs green-white size 39-42

    Whether you wear them underneath a pair of Bermudas or have them subtly peep out from underneath your chinos: with these Socks Eggs Green-White size 39-42, you’re sure to steal the show.

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  • Wood-Chips-Big-Green-Egg-Oak

    Big Green Egg Wood Chunks Oak

    Extensively tested by Big Green Egg chefs. This premium range of 100% natural Wood Chunks is perfect for smoking and will continue to add a delightful aroma and rich flavour for quite some time.

    Oak is suitable for all types of large pieces of meat, especially beef. Perfect for brisket.

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