Big Green Egg Wood Chips Oak

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Give all your dishes a characteristic smoky flavour using the original Wood Chips. The Wood Chips are ideal for short smoke preparations. Oak is suitable for all types of large pieces of meat, especially beef. Perfect for brisket.

€ 11,40 VAT included

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Big Green Egg Wood Chips Oak

– Tested by Big Green Egg chefs
– Perfect for smoking to enhance flavour
– Choose from different aromas

Each Big Green Egg chef has his own style. Give all your dishes a characteristic smoky flavour using the original Wood Chips. Mix the (soaked) wood chips into your charcoal or sprinkle a handful over it. Or do both; it’s all a matter of taste. The same applies to the type of Wood Chips you may choose: Hickory, Pecan, Apple, Oak or Cherry. The Wood Chips are ideal for short smoke preparations.

The Wood Chips do well with any type of dish. Oak is suitable for all types of large pieces of meat, especially beef. Perfect for brisket.

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