Big Green Egg Wood Chips Hickory

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Give all your dishes a characteristic smoky flavour using the original Wood Chips. The Wood Chips are ideal for short smoke preparations. Hickory is well suited for red meat, turkey and chicken.

€ 11,40 VAT included

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Big Green Egg Wood Chips Hickory

– Tested by Big Green Egg chefs
– Perfect for smoking to enhance flavour
– Choose from different aromas

Each Big Green Egg chef has his own style. Give all your dishes a characteristic smoky flavour using the original Wood Chips. Mix the (soaked) wood chips into your charcoal or sprinkle a handful over it. Or do both; it’s all a matter of taste. The same applies to the type of Wood Chips you may choose: Hickory, Pecan, Apple, Oak or Cherry. The Wood Chips are ideal for short smoke preparations.

The Wood Chips do well with any type of dish. Hickory is well suited for red meat, turkey and chicken.

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